MONTHLY MEETING OF THE TÜRSAB GASTRONOMY TOURISM SPECIALIZATION PRESIDENCY WAS HELD
The first meeting of the Gastronomy Tourism Specialization Presidency in 2025 was held hybrid at TÜRSAB Central Office with the participation of our Specialization President Erdal Çeri.
At the meeting in question, the effects of the hotel fire on tourism agencies were discussed, ideas were exchanged on how to respond to these situations, information on Dalaman and Antalya Ormana gastronomy was provided, and consultations on the latest situation in the Street Flavors group were held.
The meeting ended with questions, suggestions, and evaluations of our members.